João Diamante
João Diamante is a renowned chef specializing in Afro-Brazilian cuisine, known for his restaurant Dois de Fevereiro in Rio de Janeiro. With roots in Bahia and a deep connection to African culinary traditions, he creatively blends influences from Africa, Bahia, and Rio de Janeiro in his dishes, highlighting the rich cultural heritage of the Banto people.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Brazil | 1 | 8.00 | 0.06% | +0% | 211,049,527 | 119,237 | $1,500,000 | 847$ |
| Totals | 1 | 211,049,527 | 119,237 | $1,500,000 | 847$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Brazil:
João Diamante is the chef responsible for the cuisine at the Dois de Fevereiro bar, which specializes in carioca and baiana dishes.
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Brazil:
João Diamante runs a restaurant specializing in Afro-Brazilian cuisine that reflects banto influences.
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