
Julia Belluz
Julia Belluz is a prominent health journalist known for her insightful reporting on nutrition, public health, and medical science. She has contributed to various esteemed publications, including Vox, where she explores complex health topics and distills them for a general audience. Recently, she coauthored the book "Food Intelligence: The Science of How Food Both Nourishes and Harms Us" with Dr. Kevin Hall, which delves into the science behind food choices and their impact on health.
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Hall and co-author Julia Belluz call it a 'flex-fuel' system.
Why there will never be a single key to weight lossCanadian journalist Julia Belluz has made a career out of deep dives into pressing health and medical issues.
Julia Belluz has some ideas about why people make bad food choices
Julia Belluz is a Paris-based Canadian journalist and one of the authors of the book Food Intelligence.
Trouble fitting in your jeans? Blame the toxic food environmentJulia Belluz co-authored a book with Kevin Hall that aims to bust myths and challenge wellness orthodoxy.
The real science of weight loss with the US’s leading nutritional scientist – podcast | ScienceJulia Belluz coauthored Hall's new book, 'Food Intelligence: The Science of How Food Both Nourishes and Harms Us.'
Stop blaming yourself entirely for your expanding waistline. It’s also the food supply, expert saysJulia Belluz is a journalist and coauthor of the new book 'Food Intelligence' alongside Dr. Kevin Hall.
What you should know about metabolism, according to a nutrition scientist






