Walter Willett
Walter Willett is a highly respected professor of epidemiology and nutrition at the Harvard T.H. Chan School of Public Health, renowned for his extensive research on diet and health. With over 2,000 published articles and numerous books, Willett has spent decades studying the relationship between dietary choices and major diseases, challenging popular misconceptions about fats, particularly in light of recent studies linking plant-based oils with better health outcomes.
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Recent Mentions
Greece:
Dr. Walter Willett is a prominent American nutritionist from Harvard who advocates for the Mediterranean diet.
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United Kingdom:
Prof Walter Willett is another commission co-chair who emphasized the diet's potential for cultural diversity and individual preferences.
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United States:
Dr. Walter Willett is a leading nutrition researcher who commented on the MAHA report's focus on improving diet quality and physical activity.
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Liechtenstein:
Walter Willett is a professor of epidemiology and nutrition at Harvard's T.H. Chan School of Public Health.
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United States:
Walter Willett, professor of epidemiology and nutrition, emphasizes the importance of small dietary changes to reduce diabetes risk.
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New Zealand:
Walter Willett is a professor of epidemiology and nutrition at the Harvard T.H. Chan School of Public Health who was not involved in the study.
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United States:
Walter Willett, a professor of epidemiology and nutrition, leads a decades-long longitudinal study of women’s health based at Harvard.
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Brazil:
Walter Willett is the chair of the Department of Nutrition at the Harvard School of Public Health.
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United States:
Dr. Walter Willett is a professor of epidemiology and nutrition at Harvard T.H. Chan School of Public Health who has published over 2,000 original research papers.
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Croatia:
Walter Willett highlighted that the study's long-term data provides strong evidence for the benefits of planetary health diets.
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