Krish Dutt

Krish Dutt is a renowned chef who has garnered acclaim for his culinary expertise, particularly in Japanese cuisine. He has a notable background, having cooked for the King of Jordan and earned a coveted Chef Hat, as well as winning the title of Best Specialty Restaurant in South Australia for his restaurant, Tunki. Dutt is currently collaborating with Nic Watt at MASU for a special event that blends Japanese and Nikkei flavors.