He Jia
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He Jia is the head chef at Huami, a restaurant celebrated for its modern interpretation of traditional Chinese cuisine. Under his direction, Huami offers a unique dining experience that explores the diverse flavors of various regional provinces in China. His culinary creations have gained recognition for both their authenticity and innovative flair.
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Recent news mentions
He Jia was one of the speakers at the meeting.
听取对政府工作报告、“十五五”规划纲要的意见建议 --时政--人民网People's Daily·
China· 2026-01-20
China· 2026-01-20
He Jia spoke at the meeting.
李强主持召开专家、企业家和教科文卫体等领域代表座谈会 听取对政府工作报告、“十五五”规划纲要的意见建议--时政--人民网People's Daily·China· 2026-01-19
China· 2026-01-19He Jia is the new head chef at Huami, preparing signature Chinese dishes.
The Magic Of Christmas And Dining With Friends: Where You Need To Be This Festive SeasonThe New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-10-28
New Zealand· 2025-10-28
He Jia expressed the mission of enhancing cultural identity through museum activities.
在中国式现代化进程中更好建设美丽新疆 _光明网Guangming Daily·China· 2025-09-26
China· 2025-09-26
Head Chef He Jia is known for his modern twist on traditional Chinese cuisine.
From Tokyo to Mumbai and the Pacific, Take Your Tastebuds On Tour At SkyCity’s SERVEDThe New Zealand Herald – country’s largest newspaper, est. 1863·New Zealand· 2025-09-24
New Zealand· 2025-09-24
