Marlon Salazar
unknown
Marlon Salazar is a resident of southern Guayaquil, known for his long-standing appreciation of the city's culinary scene, particularly for his favorite encebollado prepared by Angélica Cujilán at El Pez Volador.
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Ecuador:
Marlon Salazar recommends El Pez Volador for the best encebollado in Guayaquil.
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Angelica Cujilan
Raul Rennella
Anthony Bourdain
Iris Saltos
Javier Zambrano
Aaron Cardenas
Braulio Jacome
Eduardo Palacios
Jorge
Andres Crespo
Agustin Cordero
Karina Hinostroza
Carlos Villon
Mariela Espinoza
Juan Jose Aviles
El Universo – major Ecuadorian daily, est. 1921: ¿Dónde comer el “mejor” encebollado de Guayaquil? Nuestros lectores opinan | Gastronomia | Entretenimiento