Paul Rosenbluh

restaurateurMale0.0Global Dominance: 0.00%

Paul Rosenbluh is the co-owner of two vintage diners in Los Angeles, who worked alongside his wife, Monique King, to navigate the challenges of the restaurant industry during the COVID-19 pandemic.

Power0

Reach0

Collect

Not in the pool (under ¢1).

Recent news mentions

Paul Rosenbluh worked alongside his wife to adapt their diners during the pandemic.

‘Ghost kitchens’, fast casual and higher prices: how the pandemic changed the US restaurant industry | Restaurants

The Guardian·

United Kingdom· 2025-03-19

6.0

Also mentioned