Pierre Altobelli
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Pierre Altobelli is a local chef who returned to his roots by taking over his grandmother's restaurant, Davia, where he specializes in traditional Nice dishes and is particularly famous for his delicious barbajuans.
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Recent news mentions
Pierre Altobelli took over the restaurant Davia in 2016, which was founded by his grandmother in 1953.
Que faire, que voir, où aller ? L’agenda culturel et art de vivre du 15 au 22 juinLe Monde·
France· 2025-06-15
France· 2025-06-15
Pierre Altobelli left high-end gastronomy to run his grandmother's restaurant, Davia.
Nice, une nouvelle promenade pour les gourmetsLe Monde·France· 2025-02-20
France· 2025-02-20
