Rodrigo Fernandini

Rodrigo Fernandini

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Rodrigo Fernandini is a renowned Bolivian chef and foodie known for his innovative approach to traditional Bolivian cuisine. He has gained recognition for his ability to blend contemporary culinary techniques with native ingredients, showcasing the richness of Bolivia's gastronomic heritage.

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Rodrigo Fernandini is the founder of the prestigious restaurant Artesano in New York and has written a book about his life through recipes.

Rodrigo Fernandini: De dormir en un carro a fundar un prestigioso restaurante en Nueva York: conoce la inspiradora historia del popular ‘Buenazo’ | GASTRONOMIA
El Comercio·PeruPeru· 2025-09-28
9.0

Rodrigo Fernandini is a Peruvian chef who prepared the giant sandwich for the event.

Final del Mundial de los Desayunos de Ibai: Perú realizó el pan con chicharrón “más grande del mundo” | Últimas | TVMAS
El Comercio·PeruPeru· 2025-09-11
8.0

Rodrigo Fernandini is a recognized Peruvian chef who broke records with the largest pan con chicharrón in the country.

Mundial de Desayunos | Municipalidad de Magdalena anuncia preparación del pan con chicharrón más grande del mundo | LIMA
El Comercio·PeruPeru· 2025-09-10
9.0

Rodrigo Fernandini is the chef behind the Buenazo Fest, a gastronomic festival in Peru.

Aprovecha el 25% de descuento en entradas para el Buenazo Fest de Rodrigo Fernandini | DESDE-LA-REDACCION
El Comercio·PeruPeru· 2025-08-22
9.0

Rodrigo Fernandini was among the recognized chefs who shared their culinary techniques during the festival's masterclasses.

La primera versión de “El Gusto” cierra con éxito
El Deber·BoliviaBolivia· 2025-07-08
8.0

Rodrigo Fernandini is one of the recognized chefs who will provide master classes at the festival.

“El Gusto” reunirá a los 20 restaurantes más representativos de Bolivia
El Deber·BoliviaBolivia· 2025-06-21
8.0

Rodrigo Fernandini is a recognized chef participating in the festival.

“El Gusto” se enciende con Octavia, Matamba, AHYRE y más en el festival de HUARI
El Deber·BoliviaBolivia· 2025-06-13
8.0
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Ignacio Medina
Ignacio Medina

Rodrigo Fernandini is a foodie who will offer master classes at the festival.

HUARI presenta “El Gusto”, el festival gastronómico más grande de Bolivia
El Deber·BoliviaBolivia· 2025-06-06
7.0

Rodrigo Fernandini will participate in masterclasses at the festival 'El Gusto'.

Urubó Village será epicentro de la gastronomía boliviana con el festival “El Gusto” de HUARI
El Deber·BoliviaBolivia· 2025-06-05
8.0