Ruby Goss
Ruby Goss is a prominent Australian food writer and editor who played a key role in the creation of 'The Baker's Book,' a compilation of recipes from over 30 of Australia's finest bakers, aimed at preserving and celebrating the art of baking through shared heritage recipes.
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New Zealand:
Ruby Goss is the editor of The Baker’s Book.
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Australia:
Ruby Goss hoped to capture the magic of childhood recipes when she teamed up with baker Rosemary Andrews on The Baker’s Book.
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