Sophie Storen
Sophie Storen is an Australian chef, currently serving as the executive chef at Cookes Food in St Kilda. She began her culinary journey at Skye Gyngell's Petersham Nurseries, where she worked in an all-female kitchen team. Storen fondly recalls the nurturing environment created by Gyngell, who not only provided culinary guidance but also personal mentorship, profoundly influencing her career and passion for cooking.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Australia | 1 | 8.00 | 0.09% | +0% | 25,499,884 | 22,808 | $1,380,000 | 1,234$ |
| Totals | 1 | 25,499,884 | 22,808 | $1,380,000 | 1,234$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Australia:
Australian chef Sophie Storen, now executive chef at Cookes Food in St Kilda, also remembers Gyngell in this way.
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