Stephanie Mittler
Stephanie Mittler is the acclaimed 'Pastry Chef of the Year' in the Gault-Millau guide, known for her exceptional pastry creations at 'Mammertsberg' in Freidorf, contributing to the rising profile of women in high-end gastronomy.
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Switzerland:
Stephanie Mittler, Pâtissière des Jahres 2026, explains what makes a good dessert.
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Switzerland:
Stephanie Mittler has been awarded 'Pastry Chef of the Year' for her work at 'Mammertsberg'.
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