Ursula Heinzelmann

authorFemale0.0Global Dominance: 0.00%

Ursula Heinzelmann is an author who specializes in German culinary history, discussing traditional German dining habits, particularly the concept of 'Abendbrot' for lighter evening meals.

Power0

Reach0

Collect

Not in the pool (under ¢1).

Recent news mentions

Ursula Heinzelmann is the author of Beyond Bratwurst: A History of Food in Germany.

‘You Britons go to the pub, we go to the swimming pool!’: the European health habits worth adopting | Health & wellbeing

The Guardian·

United Kingdom· 2025-11-09

7.0

Also mentioned