Olia Hercules
Olia Hercules is a Ukrainian-British chef and author whose works, including 'Strong Roots', explore the rich tapestry of Ukrainian culture and cuisine, particularly in the context of the ongoing conflict in her homeland.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| United Kingdom | 1 | 8.00 | 0.09% | +0% | 67,886,011 | 62,338 | $2,700,000 | 2,479$ |
| Totals | 1 | 67,886,011 | 62,338 | $2,700,000 | 2,479$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
United Kingdom:
Olia Hercules is one of the acclaimed Ukrainian writers reflecting on the profound connections between war, art and life.
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United Kingdom:
Ukrainian chef Olia Hercules taught Felicity Spector about lacto-fermentation using salt and brine.
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Austria:
Olia Hercules discusses how food is a part of resistance during war.
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Ireland:
Olia Hercules writes about her Ukrainian childhood and the impact of war on her heritage in Strong Roots.
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