Aitor Luis Vega Vigil
Aitor Luis Vega Vigil is the manager of the cheese shop 250 Gramos de Queso, bringing twenty years of expertise in the world of cheese to his recommendations. He highlights the exceptional Cabrales cheese, particularly the Queso de Teyedu, known for its unique aging process and flavor profile, alongside the distinctive La Cueva de Llonín.
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Spain:
Aitor Luis Vega Vigil is responsible for the 250 Gramos de Queso shop and has twenty years of experience in cheese.
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