Corey Costelloe
chefMale0.0Global Dominance: 0.00%
Corey Costelloe is a culinary consultant with Artemus Group, previously a senior chef at Rockpool, where he collaborated with Luke Bourke. His expertise in fine dining and commitment to quality has contributed to the development of new dining concepts at Manly Wharf.
Power0
Reach0
Collect
Not in the pool (under ¢1).
Recent news mentions
Corey Costelloe was mentioned as a former chef of Saint Peter.
NSW winners, hats revealed at Carriageworks awards ceremonyThe Sydney Morning Herald·
Australia· 2025-10-13
Australia· 2025-10-13
Corey Costelloe, former Rockpool Bar and Grill executive chef, thinks an open market could positively impact Australian producers.
US beef ban ends, but Australian chefs vow to stick to home -grown meatThe Sydney Morning Herald·Australia· 2025-07-24
Australia· 2025-07-24
Corey Costelloe is now a culinary consultant with Artemus.
Felons Seafood restaurant to open at Manly WharfThe Sydney Morning Herald·Australia· 2025-06-05
Australia· 2025-06-05
