Edinho Hayashida
Edinho Hayashida is a respected chef and entrepreneur, known for his contributions to the culinary landscape. His restaurant, Doomo Saltado, gained widespread acclaim after a feature in 'Somos,' which not only brought in a surge of new customers but also solidified its reputation as a must-visit dining destination in Lima.
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Peru:
Edinho Hayashida, director of Doomo Saltado, explained the differences between the lomo saltado and pique macho dishes.
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Peru:
Edinho Hayashida reflected on the pride and excitement of being featured in Somos, which greatly increased their customer base.
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