
Johnny Schuler
Johnny Schuler is a renowned Peruvian sommelier and promoter of pisco, the national spirit of Peru. With a deep passion for the country's rich culinary heritage, Schuler has dedicated his career to educating people about the unique qualities of Peruvian pisco compared to its Chilean counterpart. He emphasizes the traditional methods of production that date back to the late 16th century, advocating for recognition of pisco's geographical origins. Schuler has participated in numerous international spirits competitions, where he represents and defends the authenticity of Peruvian pisco, aiming to elevate its status on the global stage.
Not in the pool (under ¢1).
Recent news mentions
Johnny Schuler is the greatest ambassador of Pisco, leading master classes and cocktail demonstrations.
Argentina y Latinoamérica pisaron fuerte en Madrid Fusión, el Mundial de la alimentaciónJohnny Schuler is the director of the restaurant and son of the founder, Roger Schuler.
Granja Azul: 75 años del ícono que transformó un “problema” en el plato bandera del Perú | PROVECHOJohnny Schuler is a communicator and guest on Nora Sugobono's culinary show.
Nora Sugobono regresa con “En la cocina”, un programa donde los platos cuentan historias y los sabores despiertan emociones | TVMASJohnny Schuler explained the differences between Peruvian and Chilean pisco and the significance of the London Spirits Competition.
Lomo saltado y pisco: ¿Por qué Bolivia y Chile han avivado polémicas sobre estos emblemas peruanos? | LIMA





















