
Francesco Rivella
Francesco Rivella was a renowned chemist who played a pivotal role in the success of the Ferrero company, known for iconic products like Nutella. Born in Barbaresco, Italy, in 1926, he joined Ferrero in 1952 and collaborated closely with Michele Ferrero for over 40 years, translating innovative ideas into beloved confectionery products. Rivella's contributions helped transform Ferrero from a small local business into a multinational corporation. He also held various leadership positions, including president of the Order of Chemists and the Proloco of Barbaresco. He passed away on February 14, 2025, on the tenth anniversary of Michele Ferrero's death, leaving behind a legacy of excellence in the food industry.
Not in the pool (under ¢1).
Recent news mentions
Francesco Rivella, known as 'the chemist', collaborated with Michele Ferrero to create Nutella.
Ferrero, dalla pasticceria di Alba alle tavole americane: «Uniamo due aziende di grande tradizione»Francesco Rivella, the founder of Nutella, passed away at the age of 97.
සන්නද්ධ අපාරාධ කල්ලි ත්රස්තවාදීන් ලෙස සලකනවා - ට්රම්ප්Francesco Rivella, the Italian founder of Nutella, has passed away at the age of 97.
ඉතාලි අගමැතිනිය පාප්තුමා බලන්න යයිFrancesco Rivella, the founder of Nutella, passed away at the age of 97.
යුද්ධය නිමා කිරීමට ට්රම්ප් මැදිහත්වීම සතුටක් - පුටින්Francesco Rivella, the founder of Nutella, passed away at the age of 97.
සෙලෙන්ස්කී හමුවන්න කැමතියි - පුටින්Francesco Rivella was a co-inventor of Nutella and worked as a food chemist at Ferrero.
„Vater“ von Nutella mit 97 Jahren gestorben
Francesco Rivella, the creator of Nutella, passed away at the age of 97.
525-ci qəzet - “Nutella”nın yaradıcısı vəfat edib
Francesco Rivella, best known as the inventor of Nutella, died on Valentine's Day at the age of 97.
'Father of Nutella' Francesco Rivella dies at age 97Francesco Rivella helped create the famous chocolate spread Nutella at Ferrero.
Умер создатель пасты NutellaFrancesco Rivella, known as the 'Father of Nutella', contributed to the creation of the world's most famous hazelnut spread.
Francesco Rivella, o ‘Pai da Nutella’, morre aos 97 anosFrancesco Rivella was a chemist at Ferrero and a close collaborator of Michele Ferrero for over 40 years.
Addio a Francesco Rivella, chimico della Ferrero e mago della Nutella: con lui l'azienda di Alba diventò una multinazionale








