Giles Coren
Giles Coren is a British food writer, restaurant critic, and television personality, renowned for his sharp wit and insightful commentary on dining and culinary culture. He has written for several major publications, including The Times, and has authored books on food and criticism. Coren's engaging style has made him a well-known figure in the gastronomic world, where he often navigates the intersection of food, culture, and social issues.
Born on Nov 29, 1970 (54 years old)
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