Gonzalo Aramburu
Gonzalo Aramburu is a renowned Argentine chef and the owner of the acclaimed restaurant Aramburu in Buenos Aires, which has been recognized with two Michelin stars for its innovative and high-quality cuisine. As one of the leading figures in Argentina's culinary scene, he has garnered significant attention for his dedication to gastronomy and the local food culture.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Argentina | 1 | 8.00 | 0.09% | +0% | 45,195,774 | 38,761 | $450,000 | 386$ |
| Totals | 1 | 45,195,774 | 38,761 | $450,000 | 386$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Argentina:
Gonzalo Aramburu is an Argentine chef who founded the high-end restaurant Aramburu.
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Paraguay:
Gonzalo Aramburu maintains his 2 Michelin stars, confirming himself as the most outstanding restaurant in the country.
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Argentina:
Gonzalo Aramburu is associated with the highest local cuisine and his restaurant is one of the most prestigious in the Buenos Aires gastronomic scene.
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Argentina:
Gonzalo Aramburu is the chef of the only Argentine restaurant with two Michelin stars.
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