
Julio Martín Báez
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Julio Martín Báez is the chef and owner of Julia, a small but impactful restaurant in Villa Crespo, Buenos Aires, known for its intimate setting and focus on microseasonality. His dedication to precision in cooking has earned Julia a spot in the Latin America's 50 Best Restaurants, where it ranked 50th in 2025.
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Julio Martín Báez is an Argentine chef who created the restaurant Julia in honor of his daughter.
8 restaurantes de Buenos Aires, entre los mejores de Latinoamérica 2025Clarín·
Argentina· 2025-12-03










