Gonzalo Vidal
Gonzalo Vidal is a renowned chef known for his innovative approach to gastronomy. He has gained recognition for his creative menus that blend traditional and modern culinary techniques. Recently, he collaborated with the Mascarenhas sisters to develop the opening menu for Guimas Brunch & Bar, showcasing unique dishes that reflect contemporary brunch trends.
Not in the pool (under ¢1).
Recent news mentions
Gonzalo Vidal created a version of the traditional romeu e julieta dessert called O gringo e a gata.
De wagyu a goiabada, chefs premiadas listam seus pratos favoritos entre os estandes do Rio Gastronomia
Brazil· 2026-09-26
Gonzalo Vidal runs the popular restaurant Gonza in Rio.
Da moda à beleza e gastronomia, confira 26 apostas que prometem dar o que falar no verão 2026Brazil· 2025-12-08
Chef Gonzalo Vidal runs the popular Gonza restaurant in Horto.
Da moda à beleza e gastronomia, confira 26 apostas que prometem dar o que falar no verão 2026Brazil· 2025-12-07
Gonzalo Vidal is the chef behind the Gonza Restaurante and Bar, known for his expertise in charcuterie.
Gonzalo Vidal inaugura restaurante no Horto com pegada de bodegaBrazil· 2025-10-06
Gonzalo Vidal is the chef who created the menu for Guimas Brunch & Bar.
Guimas Brunch & Bar abre as portas com menu assinado por Gonzalo VidalBrazil· 2025-06-24
