Claude Troisgros
BrazilchefMale8.7Global Dominance: 0.01%Claude Troisgros is a celebrated French chef who has made significant contributions to Brazilian cuisine, particularly through his restaurant Cantina do Claude, known for its creative takes on traditional Italian dishes, including unique versions of carbonara.
Country presence
Recent news mentions
Claude Troisgros co-authors dishes with Jessica Trindade at Madame Olympe.
De wagyu a goiabada, chefs premiadas listam seus pratos favoritos entre os estandes do Rio GastronomiaBrazil· 2026-09-26
Claude Troisgros shared stories and recipes with his daughter during a family cooking class.
Claude e Carola Troisgros contam histórias da família em aula no Rio GastronomiaBrazil· 2026-09-25
Claude Troisgros is a veteran chef participating in the Rio Gastronomia event.
Show de D2 e aula com Claude e Carola Troigros abrem nova rodada do Rio Gastronomia: veja programação desta quintaBrazil· 2026-09-24
Claude Troisgros co-hosted the gastronomy program 'Menu confiança' with Renato Machado.
Morre o jornalista Renato Machado, ex-apresentador do Bom Dia Brasil, aos 83 anosBrazil· 2026-07-16
Claude Troisgros is a Franco-Brazilian icon who combined technique and local products.
Argentina y Latinoamérica pisaron fuerte en Madrid Fusión, el Mundial de la alimentación
Uruguay· 2026-02-01
Claude Troisgros is confirmed to share recipes and stories at the Rio Gastronomia event.
o que esperar do Rio Gastronomia 2025Brazil· 2025-08-04
Claude Troisgros is a chef who received an award at the Rio Gastronomia festival.
Um festão para os 15 anos do Rio GastronomiaBrazil· 2025-07-28
Claude Troisgros celebrated his 20 years in Rio with a feature in GLOBO.
Receitas, dicas e saborosas histórias na cobertura de gastronomia do GLOBOBrazil· 2025-07-28
Claude Troisgros is a renowned chef known for his culinary television appearances.
eventos na Barra vão dos mais tradicionais aos mais chiquesBrazil· 2025-05-25
Claude Troisgros is the renowned father of Thomas Troisgros and a significant figure in the culinary world.
Saiba quem são os chefs por trás dos dois novos restaurantes estrelados no Guia Michelin e conheça seus novos projetosBrazil· 2025-05-14
Chef Claude Troisgros offers a reinterpretation of classic Italian ingredients.
onde encontrar os melhores do Rio, de receitas tradicionais a releituras, em 20 opçõesBrazil· 2025-04-04
