Maria Thereza Weiss

Maria Thereza Weiss

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Maria Thereza Weiss was a prominent Brazilian food journalist and columnist known for her influential work in gastronomy. She began her celebrated column 'Cozinha deliciosa' in 1958, which ran for four decades in the newspaper O GLOBO, captivating readers with her recipes and culinary insights. Weiss's writing not only introduced delicious recipes but also helped elevate the appreciation of gastronomy in Brazil, making her a beloved figure in the culinary world.

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