Josep Sucarrats
editor
Josep Sucarrats is the current director of the culinary magazine Arrels and has been a key advocate for the promotion of traditional Catalan cuisine, emphasizing its importance in the local culinary identity.
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Spain:
Josep Sucarrats is the current director of the magazine Arrels and has been influential in promoting Catalan cuisine.
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Ferran Adria
Salvador Garcia Arbos
Santi Santamaria
Jordi Vila
Joan Roca
Maria Nicolau
Carme Ruscalleda
Marc Gascons
Fermi Puig
Moha Quach
Joan Valles
Fran Baixas
Gianmarco Greci
Joshua Mccarty
Carlota Claver
Pep Salsetes
Ignasi Domenech
Oriol Rovira
Oriol Casals
El País: La cuina catalana supera l’etapa d’El Bulli | Gastronomía