Juan José Avilés
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Juan José Avilés is a local food lover who champions the variety of encebollado available in Sauces, emphasizing both accessibility and flavor.
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Ecuador:
Juan José Avilés claims that the best encebollado can be found in Sauces.
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Marlon Salazar
Angelica Cujilan
Raul Rennella
Anthony Bourdain
Iris Saltos
Javier Zambrano
Aaron Cardenas
Braulio Jacome
Eduardo Palacios
Jorge
Andres Crespo
Agustin Cordero
Karina Hinostroza
Carlos Villon
Mariela Espinoza
El Universo – major Ecuadorian daily, est. 1921: ¿Dónde comer el “mejor” encebollado de Guayaquil? Nuestros lectores opinan | Gastronomia | Entretenimiento