Renata Farrielo
Renata Farrielo is a behavioral nutritionist based in São Paulo, specializing in the concept of comfort food. She defines it as foods that evoke fond memories and emotional warmth, reinforcing the importance of family traditions and shared meals in strengthening emotional bonds.
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Liechtenstein:
Renata Farrielo is a specialist in behavioral nutrition who describes chicken soup as a symbol of comfort food.
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Liechtenstein:
Renata Farrielo, a nutritionist from São Paulo, emphasizes the importance of food combinations for health and enjoyment.
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Liechtenstein:
Renata Farrielo defines comfort food as those foods or preparations that bring a 'warm feeling in the heart' and are usually associated with family experiences.
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