Rhaiza Zanetti

Rhaiza Zanetti

chef Brazil

Rhaiza Zanetti is a talented chef at Tuju, a restaurant recognized for its creative and contemporary Brazilian cuisine. Her culinary style showcases a blend of traditional and modern techniques, contributing to the evolving landscape of Brazilian gastronomy.

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Recent Mentions

Liechtenstein Liechtenstein: Rhaiza Zanetti was one of the chefs evaluating the Easter chocolate eggs. 7

Diego Lozano Pedro Frade
O Estado de S. Paulo (Estadão): O melhor ovo de chocolate branco

Liechtenstein Liechtenstein: Rhaiza Zanetti is one of the jurors evaluating the Easter eggs. 7

Carole Crema Ale Sotero Isabela Honda Rafael Aoki Patricia Filardi Marcio Ohta Diego Lozano Pedro Frade
O Estado de S. Paulo (Estadão): Quais são os melhores ovos de Páscoa?

Liechtenstein Liechtenstein: Rhaiza Zanetti will be part of the discussions at the event celebrating women in gastronomy. 7

Luana Sabino Rosa Moraes Cafira Foz Mara Salles Manuelle Ferraz Bia Limoni Bianca Lima Julia Tricate Catarina Ferraz Giovanna Grossi Fafa Miri De Castro Carol Albuquerque Carolina Oliveira Janaina Torres Bia Salles Mariana Mota Daniela Bravin Cassia Campos
O Estado de S. Paulo (Estadão): Agenda Paladar: Dia das Mulheres, feiras gastronômicas e vinhos para aproveitar a semana

Liechtenstein Liechtenstein: Rhaiza Zanetti is a chef from Tuju who is involved in the event. 7

Rosa Moraes Luana Mara Salles Cafira Foz Manuelle Ferraz Beatriz Limoni Cassia Campos Daniela Bravin
O Estado de S. Paulo (Estadão): Curso de Gastronomia da Anhembi Morumbi reúne chefs de Metzi, A Baianeira e Fitó no Dia da Mulher