Roger Vergé
Roger Vergé was a notable French chef who played a significant role in popularizing Provençal cuisine and was a key figure in the 'nouvelle cuisine' movement. He is well-known for his restaurant Moulin de Mougins, which earned three Michelin stars. Vergé's culinary philosophy and recipes have been celebrated in the iconic collection 'Les recettes originales,' highlighting his influence on contemporary French gastronomy.
Born on Jan 01, 1921 (104 years old)
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| France | 1 | 9.00 | 0.09% | +0% | 65,273,511 | 59,665 | $2,700,000 | 2,468$ |
| Totals | 1 | 65,273,511 | 59,665 | $2,700,000 | 2,468$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
France:
Roger Vergé is one of the chefs who affirmed their personalities in the collection 'Les recettes originales'.
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