Alberto Landgraf
Alberto Landgraf is a prominent Brazilian chef known for his unique culinary style and dedication to using local ingredients. He gained acclaim for his restaurant Epice, which was pivotal in placing São Paulo on the gastronomic map. His work has been recognized through various awards, including those from Paladar, where a critical review notably transformed his restaurant's fortune overnight, highlighting the impact of media in the culinary world.
Not in the pool (under ¢1).
Recent news mentions
Alberto Landgraf is the chef of Oteque, which was also listed in the extended list of the 50 best restaurants.
Restaurante carioca é único brasileiro entre os 50 melhores do mundo
Brazil· 2025-06-20
Alberto Landgraf is the chef of Oteque, which was also listed in the extended list of the 50 best restaurants.
Restaurante carioca é único brasileiro entre os 50 melhores do mundoBrazil· 2025-06-19Alberto Landgraf reflects on how a review from Luiz Américo changed everything for his restaurant.
Aos 20 anos, Paladar é celebrado por chefs que fizeram parte da história
Liechtenstein· 2025-06-07
