
Blanca Chávez
Blanca Chávez is a talented chef known for her culinary expertise, particularly in traditional Peruvian cuisine. She is the owner of El Rocoto, a restaurant that celebrates the rich flavors and ingredients of Peru. Recently, she gained attention for sharing her easy-to-follow recipe for picante de trigo, a nutritious dish that is praised for its health benefits, including its ability to prevent anemia and support respiratory and circulatory health.
Not in the pool (under ¢1).
Recent news mentions
Blanca Chávez is the creator of El Rocoto, a restaurant that has been a staple of authentic Arequipeña cuisine in Lima for 40 years.
El Rocoto y Blanca Chávez: 40 años reivindicando la cocina arequipeña y el camarón peruano | SOMOSIn 1985, chef Blanca Chávez decided to open a space in the capital that carried the essence of Arequipa.
Guía gastronómica Premios Somos 2025 | ranking mejor restaurante de comida regional Lima Lambayeque Arequipa Ica Cusco San Martín | restaurantes peruanos en Argentina Chile España Estados Unidos Miami | SOMOSBlanca Chávez is the municipal mayor who discussed the conditions necessary for the cherry blossoms to bloom.
Turismo interno: La Paz, en Itapúa, ofrece colorida explosión de flores del cerezo - Viajes
Blanca Chávez presented a note to Congress requesting the study of a law project to safeguard the retirement rights of municipal personnel.
Alerta roja: Plantean fusionar quebrada Caja de Jubilados Municipales con el IPS - PolíticaBlanca Chávez, from the restaurant El Rocoto, shares her easy recipe for this dish.
Receta de picante de trigo | PROVECHO










