Luisa Arditi
Luisa Arditi is a prominent figure in the culinary journalism realm, known for her role as the editorial coordinator for EL PAÍS Gastro and El País Semanal, where she contributes to the selection and presentation of gastronomic content that highlights the best in food, restaurants, and culinary trends. Her expertise and leadership have played a significant role in elevating food journalism in Spain, making her a respected voice in the industry.
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Luisa Arditi coordinates the editing of the article.
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