María Fernández

María Fernández

journalist Spain

María Fernández is a dedicated journalist at EL PAÍS, recognized for her contributions to the gastronomy section, where she highlights cultural and culinary narratives.

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Recent Mentions

Spain Spain: María Fernández is a chef who elevated guacamole to a fine dining experience. 8

Rudolph Hass Viridiana Hernandez Carolyn Steel Patricia Alda Santiago Rigoni Beatriz Garaizabal Inaki Hormaza David Sarmiento Zac Bard Julio Berbel Pedro Evia Oscar Castellano Roberto Ruiz
El País: Aguacate, la fruta que explica el mundo | EL PAÍS Semanal

Spain Spain: María Fernández is one of the experts involved in the guide. 5

Guillermo Altares Paz Alvarez Almudena Avalos Jesus Canas Monica Escudero Maria Fabra Ana Fernandez Abad Jorge Guitian Borja Hermoso Mikel Lopez Iturriaga Inigo Lopez Palacios Helena Poncini Mar Rocabert Nacho Sanchez Jesus Ruiz Mantilla Guiomar Del Ser Daniel Menendez Clara San Millan Brenda Valverde Rubio Ruth Benito Carlos Munoz Alejandro Gallardo Fernando Hernandez Carmen Guri
El País: La Guía Gastro 2025: una selección de los restaurantes y comercios favoritos de los expertos de EL PAÍS | Gastronomía: recetas, restaurantes y bebidas