Guillermo Altares
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Guillermo Altares is a prominent Spanish journalist and editor, known for his insightful contributions to the gastronomic section of EL PAÍS, where he helps curate content that highlights culinary excellence.
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Not in the pool (under ¢1).
Recent news mentions
Guillermo Altares brings book recommendations in this episode of the podcast.
Arturo Pérez-Reverte: “A los españoles las desgracias nos hacen mejores” | Qué estás leyendo | PodcastsEl País·
Spain· 2025-09-12
Spain· 2025-09-12
Guillermo Altares provides book recommendations in the podcast episode.
‘Podcast’ | Faciolince: “Este libro me enfermó” | Qué estás leyendo | PodcastsEl País·Spain· 2025-06-13
Spain· 2025-06-13
Guillermo Altares provides recommendations in the podcast episode featuring Inés Martín Rodrigo.
‘Podcast’ | Inés Martín Rodrigo: “¿Madre perfecta? ¡Quitémonos eso de la cabeza!” | Qué estás leyendo | PodcastsEl País·Spain· 2025-05-16
Spain· 2025-05-16
Guillermo Altares is one of the members of the music jury.
El jurado musical de ‘Babelia’ | BabeliaEl País·Spain· 2025-03-15
Spain· 2025-03-15
Guillermo Altares is one of the experts contributing to the selection of restaurants and businesses.
La Guía Gastro 2025: una selección de los restaurantes y comercios favoritos de los expertos de EL PAÍS | Gastronomía: recetas, restaurantes y bebidasEl País·Spain· 2025-02-09
Spain· 2025-02-09
