Mario Carbone
United StateschefMale6.9Global Dominance: 0.02%A co-founder of Major Food Group, Mario Carbone is celebrated for his Italian-American dining concepts, including Carbone and Dirty French, which blend nostalgia and modernity, drawing attention for their artistic presentations and dedication to quality.
Country presence
Recent news mentions
Major Food Group chef and co-owner Mario Carbone discusses how rising prices have affected the restaurant and food industries as a whole.
Florida Village Inn franchisee files Chapter 11 bankruptcy protectionUnited States· 2026-09-25
Ray White’s Mario Carbone discussed the auction of a deceased estate and buyer feedback.
Waverley neighbour pays $1.68m for unit with garage, beating four first home buyers
Australia· 2026-09-21
Selling agent Mario Carbone of Ray White Drummoyne said that 'with the double glazing, you couldn’t actually hear the road'.
Burwood, Drummoyne and a vacant block in StrathfieldAustralia· 2025-12-01
Mario Carbone said the main draw cards for the apartment were its location and accessibility.
Vendor who bought $1.7m brick two-bedroom Sydney house sells for $8.15mAustralia· 2025-07-14
Ray White Drummoyne’s Mario Carbone said once people bought into Rodd Point they stayed there until they needed to downsize.
House prices rise in some pockets by $200,000 in the May 2025 quarterAustralia· 2025-06-14
Mario Carbone co-owned Torrisi Italian Specialties and later opened other successful restaurants.
25 Years Of New York City Dining
New Zealand· 2025-06-02
