Pino Cuttaia
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Pino Cuttaia is a renowned chef with two Michelin stars at La Madia in Licata, Sicily, celebrated for his creative interpretations of Sicilian cuisine.
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Recent news mentions
Pino Cuttaia called the UNESCO recognition extraordinary and emphasized the importance of preserving culinary gestures.
Da oggi la cucina italiana è patrimonio dell'Unesco: non solo piatti, ma un "sistema culturale complesso". Meloni: «Ci inorgoglisce»Corriere della Sera·
Italy· 2025-12-10
Italy· 2025-12-10
Pino Cuttaia will showcase his culinary skills at the Cook Fest.
Cook Fest 2025 continua: il programma di sabato e domenica. Clicca qui per iscrivertiCorriere della Sera·Italy· 2025-10-25
Italy· 2025-10-25
