
Antonio Mateos Jiménez
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Antonio Mateos Jiménez is the president of the Institute of Gastronomic Culture of Castilla-La Mancha, promoting traditional dishes such as 'alberjanas', which showcase the rich flavors of the region.
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Antonio Mateos Jiménez is the president of the Instituto de Cultura Gastronómica de Castilla-La Mancha.
50 tapas para comerse España | Gastronomía: recetas, restaurantes y bebidasEl País·
Spain· 2025-06-08











