Cristina Macía
writer
Cristina Macía is a writer and translator who collaborates with philosopher Eduardo Infante on works that examine the intersection of food and philosophy, promoting a hedonistic approach to the enjoyment of life.
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Spain:
Cristina Macía is a writer and translator who co-authored the book Gastrosofía.
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Yanet Acosta
Rebecca Ingram
Ana Vega Perez De Arlucea
Yeon Son Kim
Rosa Tovar
F Xavier Medina
Vanessa Quintar Cabello
Maria Paz Moreno
Vicky Hayward
Francesca Rigotti
Eduardo Infante
Francois Rabelais
Sara Cucala
El País: Libros de gastronomía y pensamiento culinario para estimular sobremesas | Gastronomía: recetas, restaurantes y bebidas