
Yeon-Son Kim
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Yeon-Son Kim is an associate professor at Rutgers University, USA, whose research examines food as a critical tool for identity formation and the exploration of racism in culinary expressions.
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Yeon-Son Kim analyzes food as a critical tool for building identity and exposing prejudice against Asians.
Libros de gastronomía y pensamiento culinario para estimular sobremesas | Gastronomía: recetas, restaurantes y bebidasEl País·
Spain· 2025-02-22











