Judith Tabron

Judith Tabron is a prominent restaurateur in New Zealand, known for her influential role in the country's food and beverage industry. Starting her career as an apprentice chef at the age of 16, she has since founded notable establishments such as the Soul Bar and Bistro and First Mates Last Laugh. Her contributions to fine dining have earned her the title of Supreme Woman 2025 at the Women in Food & Drink Aotearoa New Zealand Awards.

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Recent Mentions

New Zealand: Judith Tabron initiated Auckland’s all-you-can-eat Bluff oyster lunches and is unaware of sustainability concerns. 6

Al Brown Josh Emett Martin Bosley

The New Zealand Herald – country’s largest newspaper, est. 1863: Why Al Brown’s Depot is not serving Bluff oysters – but Josh Emett and Judith Tabron are

New Zealand: Tabron got her start in the industry as an apprentice chef at 16 and has since founded Auckland waterfront staple Soul Bar and Bistro and new Westhaven restaurant First Mates Last Laugh. 9

Johanna Thornton Kasey Bird Karena Bird Polly Markus Ruth Pretty Catherine Bell Melanie Brown Peter Gordon Kaitlin Dawson Christina Coker Lauraine Jacobs Kelli Brett

The New Zealand Herald – country’s largest newspaper, est. 1863: The Most Influential Women In Food & Drink In New Zealand Named Ahead of International Women’s Day