Junda Khoo
Junda Khoo is the owner of Ho Jiak, a Malaysian restaurant chain, who brings authentic Malaysian flavors to Australia while also navigating culinary myths and customer expectations regarding traditional recipes.
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Australia:
Junda Khoo is the owner-chef of Ho Jiak and his new Malaysian restaurant Tam Jiak focuses on surf and turf dishes.
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Australia:
Junda Khoo, owner of Ho Jiak, mentioned a myth about drinking beer while eating durian.
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