Lucía Freitas
chefFemale0.0Global Dominance: 0.00%
Lucía Freitas is a celebrated Galician chef renowned for her innovative approach to traditional Atlantic cuisine. Her restaurant, A Tafona, located in Santiago de Compostela, emphasizes local ingredients and artisanal producers, reflecting the rich culinary heritage of Galicia while presenting it through a contemporary lens.
Power0
Reach0
Collect
Not in the pool (under ¢1).
Recent news mentions
Lucia Freitas is a chef whose restaurant was awarded three Suns by the Repsol Guide.
Évora vai receber a gala portuguesa do Guia Repsol em Abril. Em Espanha há novos Sóis | GastronomiaPúblico·
Portugal· 2026-02-18
Portugal· 2026-02-18
Lucía Freitas is a chef at A Tafona in Santiago de Compostela, known for her Atlantic flavors and Galician soul.
Los nuevos restaurantes con tres soles de la Guía Repsol: A Tafona, Ramón Freixa Atelier y Voro | Gastronomía: recetas, restaurantes y bebidasEl País·
Spain· 2026-02-17
Spain· 2026-02-17
