Miguel Hernández
Miguel Hernández is a notable chef specializing in Italian cuisine, celebrated for his ability to blend traditional flavors with modern culinary techniques. His restaurant offers a delightful dining experience that showcases the richness of Italian gastronomy.
Born on Mar 30, 1910 (114 years old)
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Peru | 2 | 8.50 | 0.07% | +10% | 32,971,846 | 27,188 | $230,000 | 190$ |
| Spain | 2 | 6.00 | 0.07% | +0% | 46,754,778 | 33,782 | $1,400,000 | 1,012$ |
| Argentina | 1 | 8.00 | 0.04% | +0% | 45,195,774 | 18,761 | $450,000 | 187$ |
| Totals | 5 | 124,922,398 | 79,731 | $2,080,000 | 1,389$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Argentina:
Miguel Hernández wrote about hunger as a fundamental knowledge.
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Spain:
Miguel Hernández was a poet who was also imprisoned in the same facility as Antonia Molla.
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Peru:
The event will be guided and directed by its head chef Miguel Hernández.
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Spain:
Torres intersperses poems by Miguel Hernández in his new opera.
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Peru:
Chef Miguel Hernández offers a culinary journey through the regions of Italy at Osteria Convivium.
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