Irma Dütsch
Irma Dütsch is a trailblazing Swiss chef who made history in 1994 by becoming the first Swiss woman to be awarded a Michelin star. Her lifelong passion for cooking has driven her to inspire countless young chefs. Despite facing significant challenges throughout her career, Dütsch has remained dedicated to her craft and continues to share her culinary wisdom. She was recently featured in the news for her involvement in the Excellence Gourmet Festival 2025, where she delighted guests with her exceptional cuisine.
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Switzerland:
Irma Dütsch was the first Swiss woman to be awarded a Michelin star in 1994 and continues to share her passion for cooking.
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