Karlos Arguiñano
Karlos Arguiñano is a renowned Spanish chef and television presenter, recognized for his engaging cooking shows that blend culinary expertise with humor. He has been a fixture on Spanish television since 1989 and has garnered multiple awards, including the National Television Award in 2021. His current show, 'Cocina abierta de Karlos Arguiñano,' has achieved significant viewership success on Antena 3, marking record ratings and consistently leading its time slot.
Not in the pool (under ¢1).
Recent news mentions
Karlos Arguiñano has been a continuous presence on television since 1990, known for his cooking shows.
Así ha cambiado la parrilla televisiva (y los espectadores) en 30 años: De programas infantiles y series a concursos y tertulias | Televisión
Spain· 2025-09-07
Karlos Arguiñano has stated that pochas a la navarra are a perfect dish for hot weather.
Comidas y bebidas típicas de cada comunidad autónoma para refrescarse en verano | Gastronomía: recetas, restaurantes y bebidasSpain· 2025-08-23
Karlos Arguiñano filmed advertisements at Casa Rovira, showcasing its appeal.
Casa Rovira: la ‘Casa en flames’ dels rics no ha estat mai a Cadaqués | QuadernSpain· 2025-08-03
Karlos Arguiñano is a chef associated with the hotel-restaurant near Iñurritza beach.
De San Vicente de la Barquera a Zarautz: 10 playas de la costa norte de España, refrescantes y gastronómicas | Escapadas por España | El ViajeroSpain· 2025-07-25
Karlos Arguiñano suggests rinsing the rice in plenty of water, draining it, and then sautéing it with garlic and oil to enhance flavor and maintain a loose texture.
¿Por qué se recomienda esta práctica al momento de cocinar?
Colombia· 2025-07-05
Karlos Arguiñano is a beloved chef known for his humor and cooking skills, and he recently appeared on 'El hormiguero' with his son.
Los huevos de los Arguiñano: El rey de los cocineros designa heredero en ‘El hormiguero’ | TelevisiónSpain· 2025-06-06
Karlos Arguiñano is one of the renowned chefs compared in the article for their recipes.
Doce recetas de Semana Santa (y una extraña tradición para reírse con ella) | El Comidista | GastronomíaSpain· 2025-04-18
Karlos Arguiñano is another famous chef whose recipe for sopa de ajo is featured in the article.
Sopa de ajo: la batalla de recetas de Jose Andrés, Arguiñano y Berasategui | El Comidista | GastronomíaSpain· 2025-03-05Karlos Arguiñano has also passed through the Fonda Casa Pepa restaurant.
Fonda Casa Pepa: la familia que te sirve de comer en el salón de su casa por 14 euros | Restaurantes | GastronomíaSpain· 2025-02-28
Karlos Arguiñano is a classic television chef who has been hosting programs since 1989 and currently leads a show on Antena 3.
La otra milla de oro de Antena 3: ‘La ruleta de la suerte’ y Karlos Arguiñano baten récords | TelevisiónSpain· 2025-02-22
