Andrés Pereda

Andrés Pereda

chef Spain

Andrés Pereda is the chef at Hiro in Valencia, where he innovates with katsu sando by using Norwegian cod, showcasing his culinary techniques learned from Japanese cuisine.

Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
0
Power
0$
Sentiment
0.00
Countries Mentioned

No country-level mention data available.

Interactive World Map

Each country's color is based on "Mentions" from the table above.

Recent Mentions

Spain Spain: Andrés Pereda innovates with a version of the katsu sando using Norwegian cod. 8

Clemence Leleu Ken Umehara Ryohei Shikata Dabiz Munoz David De La Torre Pau Eche Yong Wu Ulises Menezo Pablo Fuente Victor Fernandez Naoyuki Haginoya Elvira Aldaz
El País: Cómo ha logrado un sándwich japonés de chuleta frita conquistar el mundo y dónde probarlo en España | Gastronomía: recetas, restaurantes y bebidas