
Ulises Menezo
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Ulises Menezo is a wagyu importer and the owner of Honoo in Valencia, where he serves a katsu sando featuring pork chop with a twist, reflecting his culinary discoveries in Japan.
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Ulises Menezo is an importer of wagyu who discovered the katsu sando in Japan.
Cómo ha logrado un sándwich japonés de chuleta frita conquistar el mundo y dónde probarlo en España | Gastronomía: recetas, restaurantes y bebidasEl País·
Spain· 2025-02-19











