Jordi Parra

Jordi Parra is associated with Vocento, a company that has advised Andorra Turisme on its new gastronomic plan aimed at promoting Andorra's culinary offerings, particularly focusing on high mountain cuisine.

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Recent Mentions

Andorra: Jordi Parra is the executive chef of Vocento Gastronomia who detailed the names leading this edition of Andorra Taste. 8

Adria Espineta I Arias Ferran Adria Oriol Castro Emmanuel Renaut Jordi Torres Quim Dolsa

Diari d’Andorra – major newspaper in the Principality: L’andorrà Adrià Espineta i Arias ha estat nomenat cap de protocol de la Casa Imperial del Brasil i els seus ordes dinàstics i religiosos

Andorra: Jordi Parra is the executive chef of Vocento Gastronomia who discussed the participation of prestigious figures at the event. 8

Ferran Adria Oriol Castro Emmanuel Renaut Jordi Torres Quim Dolsa

Diari d’Andorra – major newspaper in the Principality: L’Andorra Taste torna al setembre amb Ferran Adrià i l’alta cuina dels Alps

Andorra: Jordi Parra highlighted the importance of an intensive two-day campus for promoting Andorra's gastronomy. 7

Jordi Torres Betim Budzaku Marcel Besoli Jordi Grau Jose Antonio Guillermo Rodrigo Martinez Carles Flinch Victoria Kemerer Gerard Martinez

Diari d’Andorra – major newspaper in the Principality: Andorra Turisme presenta un pla gastronòmic centrat en la formació i la promoció exterior