Tássia Magalhães
Tássia Magalhães, a chef known for her work at the restaurant Nelita, took to social media to express her grief over the passing of her friend Paulo Yoller, reminiscing about their shared experiences and his support throughout their culinary journeys.
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Liechtenstein:
Tássia Magalhães contributed three dishes to the menu at Baixo Gastronômico during a special event.
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Liechtenstein:
Tássia Magalhães contributed delicate snacks for the event.
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Liechtenstein:
Tássia Magalhães is celebrating the second anniversary of Mag Market with new croissant flavors.
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Liechtenstein:
Tássia Magalhães, from Nelita, bid farewell to her friend Paulo Yoller and recalled memorable moments they shared.
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